TEHRA, IREKS ... and the BREAD
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Improvers for softness and freshness for bread and bakery products

With a combination of suitable enzymes and emulsifiers the improvers achieve better water absorption and maintain the freshness and softness of the finished products for a longer time.


Our offer:

  • IREKS SOFT - improver suitable for production of soft bunds "McDonald's" type and toast bread
  • PANOTEH FRESH - improver for softness, suitable for production of industrial bread 


Packaging: 10 kg, 25 kg paper bag


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