IMPROVERS FOR SOFTNESS

Improvers for softness and freshness for bread and bakery products

With a combination of suitable enzymes and emulsifiers the improvers achieve better water absorption and maintain the freshness and softness of the finished products for a longer time.

TEHRA offers:

• IREKS SOFT FRESH EXTRA - improver suitable for production of soft bunds "McDonald's" type and toast bread

• PANOTEH FRESH - improver for softness, suitable for production of industrial bread 

Packaging: 10kg, 25kg paper bag

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