Български
TEHRA, IREKS ... and the BREAD
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MELTEH ACTIVE

Corrector for reducing the time for relaxation of wheat flours after harvest

 

Recommended for the production of flour made from freshly harvested wheat. The time of the wheat to rest after harvest time with this corrector is shorter. The correcto strengthens the structure of the gluten skeleton. It allows for the preparation of bread with a good shape stability and volume.

 

Packaging: 10 kg paper bag

 

 

Product of: Manufacturer logo

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